Black Sesame White Chocolate Sourdough Shokupan

Full loaf of soft sandwich milk bread braided with layers and layers of black sesame white chocolate ganache.

Naturally leavened by sourdough starter, this bread is a fruit of 16-hour labour of production and fermentation.

Ingredients: Japanese Bread Flour, White Chocolate, Black Sesame Powder, Milk, Egg, Butter, Sugar, Salt, Water